Saturday, November 15, 2008

TURKEY..TURKEY..MORE TURKEY

Turkey jerky

1/2 of turkey breast sliced thinly
teriyaki sauce
sesame oil
chili sauce
salt/pepper
1 T. liquid smoke *key ingredient do not use more

In making my turkey jerky sauce I measure mix to my taste. Add more or less ingredient to your liking. You do not need to marinate over night just add the sauce to the meat mix and make sure the sauce gets all over the turkey and place in dehydrator set and wait & enjoy!




1.Slice turkey breast thinly



2. Lay your seasoned turkey breast in dehydrator be patient and enjoy!



3. This jerky is almost ready! I can smell the aroma in the whole house! Yummy!