CRAB KELEGUIN

This is a very simple yummy local recipe that I have truly missed devouring
You will need the following:

1. Lump crabmeat {cooked }
2. Juice of 2 lime {use more or less depends on your lime;make sure you massage[roll on cutting board-back & forth] your lime well to bring out all it's juice}
3. chopped onion {optional but adds to the flavor}
4. local hot pepper {lot's of it}
5. soy sauce
6. avocado {optional but makes the presentation beautilful & adds to theflavor}

steps:

1. Mix #2 to 5# ingredients to suite your taste buds
2. Add crabmeat and blend
3. add to the avocado {if using}

Enjoy!! Adai sa gof mange!!! yummy yum yumz!!!