Monday, August 23, 2010

Stir Fried Pork n Kimchee



This was one of the dishes I would make for my dad except I would use tuna instead of pork. Total goodness made both ways!


you will need the following:

  • Pork chop sliced thinly { bones n meated added to the stir fry as well for flavor}
  • kimchee
  • salt n pepper
  • garlic powder
stir fry pork until golden brown. season to taste. Once pork is fully cooked add kimchee.




Slice pork thinly

Stir fry until golden brown


add your kimchee of choice


add kimchee to pork mixture

Enjoy!

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