Squid?

I love seafood! I grew up surrounded by water and my dad was a fisherman. One of his favorite dishes when we go out to Chinese Restaurant was Squid with Ginger & Green Onion. Here is my version to this dish:

Ben's Fav. Squid with Ginger & Green Onion

• 2 tubes calamari or squid sliced thinly
• 2 T. fresh ginger sliced thinly
• 2 stalks green onion sliced thinly
• 1 T. sesame oil
• 2 T. oyster sauce

Saute ginger, green onion & onion. Once the ginger aroma releases turn off heat and set the veg. aside to cool. Using the same pan add sesame oil and turn up heat once it starts to smoke add calamari and stir. Watch carefully as calamari cooks quickly. The calamari will be cook once the color changes add ginger,onion & oyster sauce.

enjoy:)